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Lunch Menu
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Served 7 days a week, 11:00am-3:00pm. Choice of appetizer, served w. pork fried rice or steamed rice
L1. Chicken w. Vegetables
$8.25
L1. Beef w. Vegetables
$9.25
L2. Chicken w. Garlic Sauce
L2. Beef w. Garlic Sauce
L3. Kung Pao Chicken w. Peanuts
L3. Kung Pao Beef w. Peanuts
L4. General Gau's Chicken
L4. Orange Chicken
L4. Sesame Chicken
L5. Chicken w. Broccoli
L5. Beef w. Broccoli
L6. Sweet and Sour Chicken
L7. Chung-King Spicy Pork
L8. Shrimp w. Vegetables
L9. Shrimp w. Lobster Sauce
L10. Vegetarian's Delight
L11. Lo Mein
L12. Szechuan String Beans
L13. Beef w. Green Peppers
L14. Chow Mein
L15. Pork Egg Foo Young
L16. Chicken w. Black Bean Sauce
L17. Szechuan Chicken
L18. Shrimp w. Garlic Sauce
Served 7 days a week, 11:00am-3:00pm. White rice only. Prepared without oil
W1. Broccoli in Garlic Sauce
W2. Chicken w. Mixed Vegetables
$8.75
W3. Shrimp w. Mixed Vegetables
$9.75
with Pork Fried Rice
C1. Teriyaki Beef (2), Spareribs (2), Crab Rangoons (2)
$11.95
C2. Teriyaki Beef (2), Chicken Wings (2), Spring Roll
C3. Boneless Spare Ribs, Crab Rangoon (2), Fried Shrimp (2)
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